Our Dinner Menu

Antipasto

Oysters 25
6 p. oysters, cocktail sauce, mignonette, meyer lemon

Beef Carpaccio 20

rare wagyu beef, pickled mushrooms, truffle aioli, arugula, shaved pecorino, parmigiano wafer

Octopus Carpaccio 22

Moroccan octopus, romesco sauce, blonde frisée, pepperoncino

Carpaccio di Fruita 18

honeydew, cantelope, 16 months cured prosciutto di parma, balsamic

Mussels Marinara 23

San Marzano DOP tomato broth, wild fennel butter, pepperoncini, grilled focaccia

Tagliere di Misto 30

Italian cured meats and cheese, taralli, olives,
honeycomb (Cheese only + 6)

Antipasto~ Octopus Carpaccio

Calamari Puttanesca 22

pan seared calamari, capers, olives, wild fennel, cured cherry tomato, charred lemon, chili oil

Fritto Misto 22

crispy Argentine wild shrimp and calamari, caviar, aioli, charred lemon

Polpette 22

veal meatballs with whipped ricotta, shaved parmigiano reggiano, fresh basil

Bruschetta 14

toasted baguette, roasted garlic mascarpone, cherry tomato confit, shaved red onion, fresh basil

Arancini 19

saffron Carnaroli rice with smoked caciocavallo, roasted red pepper and tomato crema

Zuppa del Giorno 12

soup of the day

Cestino Di Pane

focaccia, whole wheat bun, baked in-house daily (additional basket + 3)

Segreto degli Dei Sicilia I.G.P. Extra Virgin Olive Oil 1oz + 6

Insalate

Caprese 26

marinated heirloom and cherry tomatoes, burrata, parmigiano and focaccia wafers, basil oil

Finocchio e Arancia 18

shaved fennel, oranges, shaved red onion, toasted pine nuts, orange liqueur infused raisins, citrus vinaigrette

Cesare 16

romaine lettuce, creamy garlic dressing, crouton shards,

shaved parmigiano reggiano, meyer lemon

Salata Mista 16

arugula, radicchio, red lettuce, blonde frisée, dried apricots, toasted walnuts, shaved radish, sherry vinaigrette

Insalete ~ Caprese

Pizza

Napolitana 24

San Marzano DOP tomato sauce, fior di latte, parmigiano reggiano, basil

Marinara 18

San Marzano DOP tomato sauce, Sicilian oregano, roasted garlic, olive oil

Salsiccia e Cime de Rapa 22

San Marzano DOP tomato sauce, fior di latte, fennel sausage, sautéed rapini

Salsiccia e Bosco 22

bianco, Tuscan sausage, wild mushroom, caramelized cipollini, thyme

Proscuitto e Burrata 26

bianco, burrata, arugula, marinated cherry tomatoes, 16 month cured prosciutto crudo

Mortazza 26

bianco, mozzarella, pomodori a fette, mortadella, stracciatella, pistachio

Proscuitto e Fichi 24

bianco, 16 month cured prosciutto crudo, fresh figs, gorgonzola dolce, aged balsamic

Diavola 23

San Marzano DOP tomato sauce, sopressata, fior di latte, mozzarella, pepperoncini, Sicilian oregano, taggiasca

Amanti di Carne 26

San Marzano DOP tomato sauce, mozzarella, sausage, cappicollo, spicy sopresata, mortadella

Tartufo 24

truffle cream, wild mushrooms, garlic confit, thyme stracciatella

Primi

Spaghetti alla Norma 26

roasted eggplant, garlic, San Marzano DOP tomato, stracciatella, ricotta salata, pepperoncini, fresh basil

Ricotta Tortellini 26

asparagus crema, snow peas, whipped ricotta, orange zest

Frutti di Mare 35

linguini, wild shrimp, calamari, mussels, white wine marinara, pangrattato

Montecarlo 28

tagliatelle, veal ragù, rosé sauce, basil pesto, parmigiano reggiano

Paccheri Genovese 34

short rib brasato, roasted red pepper mascarpone cream, parmigiano reggiano

Caserecce Rapini 28

fennel sausage, rapini, pepperoncini, pecorino toscano

Risotto di Mare 38

Carnaroli rice, Argentine wild shrimp, diver scallops, asparagus, crema, chili oil

Risotto Funghi 28

Carnaroli rice, porcini, cremini, oyster mushrooms, shaved pecorino, truffle oil

Gnocchi Pomodoro 28

potato gnocchi, pomodoro, burrata, fresh basil

Pistachio Rigatoni 28

roasted chicken, pistachio pesto, snow peas, spinach, mint, orange zest

Secondi

Salmone 35

summer squash ragù, fregola, crispy zucchini blossom

Merluzzo Nero 45

cured black cod, confit cherry tomatoes, wild fennel broth, potato, fava beans

Costino di Manzo 38

braised short rib, peppercorn jus, parsnip potato mash, roasted baby carrots

Pollo al Limone 35

chicken supreme, lemon caper sauce, crispy potatoes, grilled asparagus

Controfiletto 58

12oz dry aged striploin, parsnip potato mash, sautéed rapini, charred sweet peppers, roasted garlic

+ peppercorn demi 7

Pollo Parmigiano 32

pomodoro, mozzarella, fior di latte, served with paccheri with rosé sauce

Costate di Agnello alla Grigia 48

grilled lamb chops, roasted fingerling potatoes, baby carrots, mint salmoriglio

Contorni

Olives al Forno 11

mixed marinated olives

Rapini 12

sautéed rapini, olive oil, garlic, cherry tomatoes, pepperoncini

Asparagi Grigliati 12

grilled asparagus with butter and spices

Patate 12

crispy potatoes with roasted garlic mascarpone, truffle pecorino, parmigiano reggiano, thyme

Carotene 9

sautéed baby carrots with butter and thyme

Parsnip Mashed Potatoes 8

Gluten free options are available upon request.

Please ask server for details

Please note that menus are subject to change. The most current selections are available on our in-house menu. 

Reserve A Table

905-430-3555

How to Dine With Us

Note: When calling ahead or emailing, you must receive a confirmation reply to secure a reservation.